Harvey’s @ The Henderson is open!

The restaurant has reopened for limited inside seating and the newly renovated spacious covered porch is also open. We have been working hard over the past few months in the kitchen and we are excited to reveal our new menus.

We are still taking curbside pickup and to-go orders as we have been for the past few weeks. Continue to enjoy our famous Fish & Chip Thursday and Sunday Brunch. Delivery will be available curbside, our private car park in the back, or our reserved spots across the street. All payments will be taken online or over the phone. Please call us as early as possible so we know how much to prepare.

New Dine-In Hours of Operation

Thursday - Saturday: 5:00 pm - 8:00 pm

Sunday Brunch: 10:00 am - 1:00 pm

Beer Battered Fresh Atlantic Cod

Twice Cooked Russet Potatoes
Homemade Tartar Sauce, Malt Vinegar
$15 (plus tax)

Thursday from 5 pm to 7 pm
Call (828) 696-2001 to place your order & pick up time

Pay for your order here

Brunchy Things To Go
Beer Battered Fresh Atlantic Cod
egg burritos
smoked salmon brunch dish
blueberry pancakes
fresh lasagna being served from a dish

Welcome to Harvey’s at The Henderson

Welcome to Harvey’s Hendersonville’s only restaurant and lounge located in an accommodation in downtown Hendersonville.

Harvey’s is open to the public for dinner on Thursday through Saturday from 5:00 pm-9:00 pm and on Sunday for brunch from 10:00 am-2:00 pm. Let our award-winning Executive Chef Michael, with over 25 years’ experience with the Ritz Carlton & W Hotels, Michelin Star Restaurants and as the Director of Culinary for Royal Caribbean Cruise Lines, prepare you a memorable meal based on a small plate theme.

The menu offers a selection of small plates that will be delivered to you spontaneously the moment they are created. A well-known adage among chefs is, “You eat with your eyes first.” The food presentation at Harvey’s is spectacular and mouthwatering. The dishes are as varied as the fresh ingredients that are in them, they do have several things in common; they are served in exquisite fashion, they are meant for immediate gratification and they are to be savored.
Chef Michael hasn’t forgotten those with dietary restrictions. His new menu is clearly marked with Vegetarian, Gluten-Free, and Non-Lactose options. See the full Small Plate Menu below.

Harvey’s Lounge’s top mixologist, Jeanne, serves classics wines, beers and top hand-crafted cocktails using the freshest ingredients, homemade mixers and premium liquors, with the proper ice to create fresh and flavorful libations to help you unwind and savor the experience.

Do not miss our monthly special culinary events. “Dinner and a Movie” is on the 2nd Wednesday of each month and “Wine Dinner” is on the 3rd Wednesday of each month. To dine with us to eat by whim, free from rules or schedules. It is meant for those who wish to enjoy life to the fullest and pass time with family & friends.

For those guests staying in Inn after a good night’s sleep, let our award-winning Executive Chef Michael prepare you a gourmet breakfast to start your day’s adventure or outdoor adventure. Whether you reserve a room and stay the night, or just join us for dinner or a drink or two, we can't wait to welcome you! Our Hendersonville restaurant is unique fine dining right at The Henderson.

Check out our feature in The Carolina Epicurean!

Restaurant & Lounge Hours

Thursday - Saturday: 5:00 pm - 8:00 pm

Sunday Brunch: 10:00 am - 1:00 pm

Special Events

June 24th | Bee Pollinator Dinner

Bee Pollinator Dinner at Harveys at The Henderson

Cheers to the critical role bees and other pollinators play in bringing nutritious and delicious to our dinner plates! In partnership with local pollinators, farmers, and beekeepers, Chef Michael is pleased to present a special menu to celebrate Pollinator Month. As each course is served, enjoy learning a little more about how pollinators do what they do and what’s really going on from flower to fork!

Date & Time: Wednesday, June 24th at 6 pm

Price: $65 per person (+ tax and gratuity). 20% of the ticket price ($13 per ticket) will be donated to the “Bring the Hive Alive!” initiative to paint a bee mural in downtown Hendersonville.

Tickets must be purchased in advance and are non-refundable. Tickets may be transferred for the date of the event only. (online payments include ticket price plus tax and gratuity).

View the special menu

Purchase Tickets

Gourmet Breakfast

Complimentary gourmet breakfast is served daily for The Henderson guests 8:00 – 9:30 a.m. Alternate times may be pre-arranged to accommodate your schedule. WIFI is available in the common areas for your convenience, as well.

For our early risers, we invite you to enjoy coffee or tea at the coffee bar provided on each floor. While the specialty dishes at Harvey’s may change with the seasons, browse below for a peek at what you’ll find on the breakfast menu.

Then, consider checking out our Hendersonville Travel Guide for more great dining recommendations in the area.

Sample of Breakfast Selections

Eggs your Style
Bacon, Potato Hash, Toast

Eggs Benedict
Poached Eggs, Canadian Bacon, English Muffin, Hollandaise

Carolina Country Ham & Cheese Omelet
Potato Hash, Toast

Fresh Fruit Plate
Seasonal Fruit, Non-Fat Yoghurt

Local Seasonal Fruit, Whipped Cream, Vanilla-Maple Syrup

St. James Award Winning Scottish Smoked Salmon
Bagel, Roma Tomatoes, Red Onions, Capers, Scallions, Cream Cheese

Selection of Cereals
Fruit Cup & Toast

Buffalo Devilled Eggs | Smoke, Sriracha, Blue Cheese Powder

Take a peek at this short video highlighting one of our delicious menu items at Harvey's.